DINING
A Legacy of Delicious Encounters
As a benchmark of gastronomy, SJM Resorts is proud to carry on the heritage of culinary excellence curated by world-acclaimed chefs. From fine haute cuisine to authentic flavours, discover an epicurean journey that will tantalise your senses and delight your palate at our highly accomplished dining destinations.

Palace Garden
Indulge in the exquisite and regal ambiance, and taste the top Cantonese cuisines offered by our Forbes Five-Star fine dining restaurant, Palace Garden.

Robuchon au Dôme
Formerly Robuchon a Galera, a Three-Michelin-starred restaurant, is now relocated to its new home at the pinnacle of Macau and renamed as Robuchon au Dôme.

Mesa by José Avillez
In this chic setting, Mesa by José Avillez offers an exquisite menu of contemporary Portuguese flavours that manifest the tradition, quality, authenticity, and farm-to-table philosophy of dining.

Don Alfonso 1890
As the Macau outpost of the Michelin-starred, family-owned restaurant in Sant'Agata sui Due Golfi, Don Alfonso 1890 pays homage to the millenary culture and food traditions of Italy's Sorrento Peninsula and the Amalfi Coast through artistry, professionalism and innovation.

Zuicho
Centred around refined "kappo" cuisine that emphasises the connection between diner and chef, Zuicho invites you to indulge in an immersive and interactive journey through Japan's culinary traditions.

CHALOU
Artistically evoking traditional yum cha customs, Chalou's tea-and-dim-sum-inspired setting pays homage to Cantonese tea house culture.

Hua Ting
Hua Ting invites you to embark on a nostalgic culinary celebration of Old Shanghai, as seen through the lens of new ideas and modern inspirations.